|The one you will win is still in its box, but this is what it looks like!|
Using this handy (and hand-cranked!) 2qt food mill will make preserving a cinch, in addition to ensuring your Thanksgiving table has an abundance of silky-smooth mashed potatoes, as well as perfect homemade applesauce for breakfast every morning.
Want to enter? Just leave me a comment telling me what you're looking forward to canning or preserving this summer. For an extra chance to win, "like" the Nervous Cook on Facebook, and comment saying that you did so. It's that easy!
Good luck, and get busy canning!
Contest ends at 11:59pm on Sunday, May 20th: The winner will be selected at random from among the comments, and announced and/or contacted via e-mail on Monday, May 21st. US residents only, please: Sorry!